Description
Boneless British White New York Strip Steak | Avg. 13 oz
The New York Strip Steak is a classic, flavorful cut with a perfect balance of tenderness and marbling. Sourced from grass-finished British White cattle, this steak delivers a rich, beefy taste and a firm, satisfying texture.
Why Choose Our NY Strip?
✔ Grass-finished and pasture-raised for pure, natural flavor
✔ No hormones, antibiotics, or synthetic fertilizers
✔ Moderately tender with excellent marbling for juicy, flavorful bites
✔ Perfect for grilling, pan-searing, or broiling
Cook to your preferred doneness and enjoy a restaurant-quality steak at home. Ideal for a simple salt-and-pepper seasoning or a bold marinade.
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