Akaushi Stew Meat SALE

Akaushi stew meat is a type of beef that comes from Akaushi cattle, a breed of cattle native to Japan. The meat is known for its high quality and rich, flavorful taste. It is often used in traditional Japanese dishes such as sukiyaki and shabu-shabu, as well as in stews and other hearty dishes. Akaushi stew meat is typically sold in small pieces that are ideal for use in a variety of dishes. It is a popular choice among chefs and home cooks for its tenderness and versatility.