Description
British White Oxtail | Rich Flavor for Slow Cooking
British White Oxtail delivers deep, beefy flavor with a tender, melt-in-your-mouth texture. This cut is perfect for slow-cooked stews, soups, and braised dishes.
Why Choose Our Oxtail?
✔ Rich, succulent flavor that enhances any dish
✔ Perfect for slow cooking—braise, stew, or simmer for ultimate tenderness
✔ Pasture-raised, grass-finished, and hormone-free
✔ High in collagen, adding depth and richness to broths and soups
Slow-cook for hours to release natural flavors and create a hearty, nourishing meal. Ideal for comfort food lovers and gourmet home chefs alike.
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