Description
Akaushi Chuck Petite Tender | Organic, Grass-Finished
Enjoy the rich flavor and tenderness of the Akaushi Chuck Petite Tender, a lean, flavorful cut from the shoulder. Also known as the Baja Filet, Teres Major, Butcher’s Steak, or Shoulder Tender, this cut is prized for its tender texture and deep beefy taste.
Shaped like a small tenderloin, the petite chuck tender cooks beautifully with a quick sear, roast, or sous vide. It delivers filet mignon-like tenderness at a great value, making it perfect for steak lovers looking for premium quality without the premium price.
Why Choose Akaushi Chuck Petite Tender?
✔ Organic & Grass-Finished – Pure, hormone-free, and nutrient-rich.
✔ Lean Yet Tender – Buttery texture with a bold beef flavor.
✔ Versatile Cooking Options – Sear, roast, or grill for a restaurant-quality meal.
This cut is a butcher’s secret for a reason—now it’s yours to enjoy. Order today and experience the difference!
